The US Food and Drug Government (FDA) has banned the import of Moroccan black and green olives| glObserver Global Economics


 

The US Food and Drug Government (FDA) has banned the import of Moroccan black and green olives into the United States next excessive amounts of insecticide were detected.

 

Sourced through Scoop.it from: globserver.cn

The US Food and Drug Government (FDA) has banned the import of Moroccan black and green olives into the United States next excessive amounts of insecticide were detected.

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Author: globserver

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